- Mixing Speed: 185 (r/min)
- Bowl Speed: 15 (r/min)
- Max Kneading Capacity: 12 Kg (26.5 lbs)
- 1 Phase
- Timer Included
- Amperage: 12
These 1-speed spiral mixers are perfect for bakeries, pizza, or pastry shops. They are often used for mixing a variety of dough products: from very stiff dough with low hydration to a high hydration dough such as ciabatta breads and pizza dough. The built-in timer allows you to program and set appropriate mixing times for various products. Built-in safety features include an emergency stop and bowl guard switch. This machine has been designed for commercial applications.