Browne Foodservice Mandolin Ultra Julienne Blade 4mm Cut - 22 Teeth (57201292)
Description:
The Browne Foodservice Mandolin Ultra Julienne Blade offers precision cutting for culinary perfection. With a 4mm cut and 22 teeth, it effortlessly slices vegetables and fruits into uniform strips, enhancing presentation and texture in dishes. Designed for professional kitchens, it ensures efficiency and consistency in food preparation, making it an indispensable tool for chefs seeking top-tier performance.
Features:
Manufacturer | Browne |
Capacity (qt) | 22 |
Depth (in) | 9.25 |
Diameter (in) | 14 |
Material | Stainless Steel |
Type | Sauce Pan |
Series | Thermalloy |
Product | Sauce Pots |
Product Type | Cookware |
Weight | 2.2 |
Browne Foodservice:
“With 70 years of excellence in the foodservice industry, Browne is the trusted choice of chefs and foodservice professionals. Committed to exceptional customer service, they consistently maintain a 95%+ fill rate, ensuring you get what you need when you need it. Since 1949 their legacy in foodservice is built on reliability and quality.”